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"BLUE GRANARY" AT SEA

Zhangzidao Marine ranch is a national Marine ranch demonstration zone, as the company's main precious seafood resource base, is a new fishery production model integrating environmental protection, resource conservation, artificial breeding and ecological construction. With the unique geographical location and water quality environment of 39° north latitude, the sea cucumber, scallop, abalone, conch and sea urchin produced in this area have become Marine treasures. Zhangzidao sea cucumber, Zhangzidao abalone and Zhangzidao scallop have passed the organic product certification and obtained the National Geographic Indication protection products.

At the same time, artificial fish reefs and algae reefs are set up to repair and optimize the living and habitat environment of Marine treasures, so as to achieve green, healthy and sustainable development of Marine living resources.

R&D AND PROCESSING OF SEAFOOD

Food research and development acts as the driving force and accelerator for the company's transition from an ingredients supplier to a food enterprise, facilitating the shift from traditional fisheries to modern ones. The company harnesses its own independent innovation and a collaborative platform integrating industry, academia, and research, engaging in key technological innovations and industrial demonstrations for the deep processing of seafood. Oriented by market demand, the R&D efforts concentrate on strategic resources, in-house factories, key distribution channels, and core customers, leading to the precise development and launch of a variety of products, including nutritional supplements, snacks, frozen fresh foods, and seafood pre-prepared meals featuring products such as sea cucumbers, abalones, scallops, salmon, cod, squid, mackerel, saury, and shrimp, all tailored to consumer needs.

The company operates six large-scale aquatic product processing bases located in Dalian, Rongcheng (Shandong), and Zhangzi Island, all equipped with established HACCP and BRC food safety management systems. Implementing "full-chain supervision of food safety in the supply chain," Zhangzi Island sea cucumbers have passed 188 residue tests, becoming the only seafood product in China and globally to be authorized to bear the SGS SCM Mark. The adoption of international food safety control models and rigorous quality control standards compels the company to continually elevate its management standards for food safety and product quality, establishing a diversified and standard-leading system for aquatic product processing.

GLOBAL MARKET NETWORK

The company accelerates the construction of domestic and foreign markets and continuously improves the ability to serve the consumer market. The company has established a whole chain production and marketing system, such as raw material procurement, food research and development, production and processing, packaging and transportation, wholesale and retail, and after-sales service. The company's sales model according to the different characteristics of sales products, the establishment of self-support and distribution of domestic and foreign multi-channel, multi-level sales network.

The domestic market through the construction of live products, franchise, catering, circulation, supermarket, leisure food and e-commerce sales channels, focus on deep sea cucumber processed products, seafood leisure snacks and other advantages of the single product, at the same time, do a good job in product development and upgrading, continue to expand the "Zhangzidao taste" series of products, accelerate the release of Zhangzidao product quality value and brand value; The foreign market mainly strengthens and enhances the advantages and capabilities of international procurement, integrates the global resources of fish, shrimp, shellfish and other ocean products, and makes use of the company's sales network in Hong Kong, South Korea, Japan, Southeast Asia, the United States, Canada, Australia and other countries and regions to dedicate "Zhangzidao" products to global consumers.